'Today on the menu is Restaurant Style Vegetable Spring Rolls Recipe, with homemade spring roll wrappers aka Spring Roll Sheets. Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 CookingShooking on Instagram http://www.instagram.com/Cooking.Shooking Yaman on Instagram http://www.instagram.com/yaman.ag Business Emails - [email protected] Ingredients: For Wrappers: Maida - 3/4 cup Corn Flour - 1/4 cup Salt - 1 tsp Oil - 1 tbsp Vinegar / Lemon Juice - 1/2 tsp Water - to knead a soft dough Dry Flour - to dust & sprinkle Oil - 6 tsp Filling: Oil - 1 tbsp Garlic - 1 tbsp Red Chili paste - 1 tbsp Onion - 1 med Carrot - 1 Medium French Beans - 4-5 Salt - to taste Pepper - to taste Soy Sauce - 1 tsp (1/2 if dark) Cabbage - 1 cup Boiled Noodles - 1 cup For Slurry - Maida & Water Oil - to deep fry Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com'
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